Rather than thinking of this as a substitute to the traditional duck pancakes, think of it's own free-standing, plant-based dinner that will convert even the most dubious veggie-sceptics.
T
Tadka-Spiced Pumpkin & Carrot Soup
Somewhere between a creamy tadka daal and traditional pumpkin soup, this is a warming dish to fully embrace Autumn with (in wooly jumper-clad arms).
W
Wild Mushroom Ragoût with Cheesy Polenta
The earthy flavours of mushrooms pair perfectly with cheesy, creamy polenta. Comfort in a bowl.
W
Wild Mushroom & Caramelised Onion Flatbread Pizza
These flatbread pizzas are a great dinner option for when you're craving pizza but don't have the time to wait on a more traditional pizza dough to prove.
S
Spanish Tapas-style Prawns with Smoked Aïoli
This is one of those dishes that reminds of how lovely it is to get stuck into food with your hands. Best shared in good company.
T
Tomato & Kimchi Soup
Somewhere between a Cream of Tomato soup and a kimchi Jjigae. Hybrid food at it's most comforting.
P
Pan-Seared & Brown-Butter Basted Perfect Steak
Never cook a bad steak again. One for your basic skills repertoire.
J
Jerk Chicken
Spicy, sweet, smokey, crispy around the edges, tender BBQ chicken; we don’t need to go into how good Jerk chicken is.
K
Kimchi Grilled Cheese (Kimcheese)
My all time favourite sandwhich - comfort food perfection. The messier the sandwhich, the better it’s likely to taste.
N
Nadan Beef / Kerala Beef Curry
Easier than you might imagine, it requires not much effort to put together a pot of flavourful, tender Nadan Beef curry from the spice capital of India.
B
Beetroot, Caramelised Onion & Feta Tart
Use shop-bought pastry pre-cooked beetroot for an easy veggie meal or side.
P
Perfect Chapati (Roti)
Mop up curries and Daal or wrap up tikka chicken pieces like we would as kids (with a sacrilegious dollop of ketchup).
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