I don’t know what kind of tear-inducing magic is in Gentleman’s Relish but here’s my guess.
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Crab & Roasted Cherry Tomato Linguine
A pasta dish that screams "low key date night."
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Moules Marinière
A dish that might conjure up quintessential images of holidayers in France, fishing into a briny, bottomless pan with one hand and clutching a glass of crisp Chablis in the other.
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Grilled Mackerel with Blood Orange, Beet, Fennel & Lentil Salad
The oily, smoky flavour of mackerel pairs perfectly with the sweet, earthiness of beetroot, brightness of blood orange and sweet, perfumy taste of fennel. This is a timeless flavour combination that will never go out of fashion.
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Bengali Style Fish Curry – Macher Johl
This Bengali style fish curry is easier than you might think and takes really no time at all, making it a perfect midweek meal.
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Spanish Tapas-style Prawns with Smoked Aïoli
This is one of those dishes that reminds of how lovely it is to get stuck into food with your hands. Best shared in good company.
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Sesame Seared Tuna Steak
Ready in less than ten minutes - this is a very special quick dinner.
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Salmon & Grapefruit Salad with Wasabi Dressing
For a light dish that's pretty in pink and tastes as good as it looks, try this salmon salad, featuring pink grapefruit.
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Mackerel & Pickled Rhubarb Salad
This is a beautiful, elegant salad which balances flavours and textures perfectly.
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Superhero Sardines – 3 Ways to use a Tin of Sardines
Budget friendly, sustainable and insanely good for you! Here are three recipes to use the unsung star of the store cupboard.
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BBQ Octopus & Squid
An exceptional way to cook BBQ. This recipe is something I crave over and over again and some of my favourite tastes of Italy.
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