Nostalgia: The Lingering Taste on every Expat’s Tongue
I want cheddar cheese and Branston’s pickle sandwiches, Monster Munch, Heinz Cream of Tomato soup with floating hunks of white-sliced bread, a deep bowl of Bird’s Eye Custard with drowned slices of banana and builder’s tea with enough Digestives to soak up the entire mug.
3 Ways with Tinned Tomatoes
Tinned tomatoes. My number one hero ingredient. When I don’t want the faff of prepping a load of bits, crave something fresh, delicious and full of that umami moorishness, tinned tomatoes are my go-to. Probably the most versatile pantry ingredient and used across the globe in unique ways.