Simplicity at it’s most comforting, this staple Indian dish of rice and lentils is one to memorise, rinse and repeat.
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Ghati Masala Chicken Wings
“The best fried chicken ever...and my sister has a fried chicken shop.” Those were the words of a guest at one of my most recent private dinner parties and who this recipe is dedicated to.
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Nankhatai
Lightly spiced, buttery biscuits from Northern India - think of them as India's own shortbread. Soft, buttery, sweet, subtly aromatic and egg-less.
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Sheer Khurma/ Doodh Sevaiyan/ Morning Eid Milk
The sweetened milk of my childhood. A warm cup of nostalgia for me.
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